Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...

Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...

Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...

Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...

Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...

Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...

Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...

Hong Kong has approved the sale of cultivated meat or lab-grown meat from Australian startup Vow. The Aubrey, a Japanese bar and restaurant at the Mandarin Oriental, introduced two dishes from Vow’s cultured Japanese quail. The two dishes forged parfait and forged gras, are produced from Japanese qu...