Pork Feature Library

Exploring approaches to competitive production

Boosting sow productivity is crucial for the competitiveness of pig producers in Asia. While previously emphasizing larger litter sizes, industry experts now prioritize producing robust and healthier piglets in each litter, writes HA THU.

EKS powers healthier choice with Omega-3-enriched pork

More health-conscious consumers in Thailand are seeking better food options, including pork. This trend presents a promising opportunity for Cargill Siam’s business partners offering omega-3 enriched pork, which is gaining a larger share of the growing market, writes SOMHATAI MOSIKA.

Lucra Agriventures: Supporting pig industry recovery

With the ongoing threat of ASF, many pig producers in the Philippines still need to be convinced about rebuilding their herds. For Lucra Agriventures Corp, however, the time is right to build up and prepare to serve future demand, writes ISA Q TAN.

Challenges with navigating AGP bans in Southeast Asia

AGP bans and restrictions in Southeast Asia have created opportunities for alternatives. However, feed additive companies are still struggling because there is currently no substitute as effective and as cheap as antibiotics, the Asian Agribiz team learned.

Nuera signals bright future for India’s pork industry

Nuera Ventures in Bangalore is building a state-of-the-art piggery as it aims to establish the first pig farm in a free trade zone in India. The company is the brainchild of Karan Gopinath, who returned to India from Hong Kong during the pandemic, writes ZAHRAH IMTIAZ.

Japfa-Hypor farm remains disease-free for over a decade

Farms in Vietnam saw costs swell due to disease preventive measures. But the 12-year-old farm in Binh Phuoc province, Vietnam jointly owned by Hypor Vietnam and Japfa Comfeed managed to keep diseases out without additional costs, writes HA THU.

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