Poultry News

H&N appoints new managing director

Layer genetics company H&N International has appointed Xabier Arbe Ugalde as Managing Director. He...

Sri Lankan egg prices pick up on rising consumption

The gradual opening of schools and the horeca sector is helping egg price recovery in...
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Technology can help layer farmers lower production cost

The decreasing price of eggs and the increasing cost of feed ingredients should teach...

Hy-Line strengthens technical support in India

Hy-Line International has appointed Marimuthu Ravindran as Senior Technical Service Manager in India. He...

Designing feed additives to promote complex gut biomes

Complex gut biomes make chickens healthy, and in a diet without AGPs, this is...

Thai DLD urges layer farmers to adjust feed formulation

Thailand's Department of Livestock Development (DLD) has advised layer farmers to adjust feed formulation...
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Indonesia targets more livestock, animal health exports

Indonesia's Ministry of Agriculture targets to export livestock and animal health products to 100...

Closed house for commercial broilers trending in Indonesia

Closed house systems for commercial broilers are trending now in Indonesia. Teddy Chandra, CEO...

Popular Poultry News

CP Pokphand expects USD15-20m loss

CP Pokphand expects a consolidated loss of USD 15-20 million for January-September 2021 period,...

CPF to boost cage-free egg production

CP Foods plans to increase its cage-free egg production by 30% annually to meet...

Vietnam has potential to become Southeast Asian feed hub

Following significant investments from global feed concentrate and additive companies, Vietnam could become a...

Featured Articles

STF focuses on cage-free and value-added eggs

In an interview with Thai egg producer Saeng Thong Saha Farm, PAYUNGSAK WIRIYABUNDITKUL, learns that the company will increase its cage-free egg production this year. It will also focus on premium eggs such as organic and omega-3 enriched eggs...

Farmesh expands its chicken business

Thai meat distributor, Farmesh, will build a chicken farm and slaughterhouses and open more meat shops in Thailand’s southern provinces, writes PAYUNGSAK WIRIYABUNDITKUL. Farmesh has...
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The roadmap to developing India’s poultry processing

With the right policies, India could absorb 50% of its poultry into the organized processing sector in five years, and 80% in nine years,...

Featured Technical Advice

Reviewing data logger information in broiler houses

MICHAEL BLOCK* demonstrates logged data from a broiler house as an example to interpret how to detect deviations from the environment target and adjustments needed to ensure a comfortable climate condition for the broilers. Recording temperature and relative humidity (RH)...
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How do broiler breeders choose where to lay eggs?

After studying nesting behavior in broiler breeders, ANNE VAN DEN OEVER* describes the ideal conditions that allow birds to perform at their best and...

Managing immune response in broilers

TEERA TIYASATKULKOVIT* reports that feed supplementation with thymol and carvacrol enhances digestive enzyme activities, and improves immune response of broilers.Poultry are constantly under threat...

Popular Categories

Asian Poultry Magazine focuses on the techniques and business of broiler, layer, and duck production. The magazine covers poultry breeding, husbandry, feeding, health, and marketing for the farming community, nutritionists, veterinarians, feedmillers, processors, retailers, and input suppliers.

Subscribers receive, a print magazine ten times a year, access to the on-line version, and unlimited use of the feature and technical libraries spanning back ten years.

 

Latest Issues: Contents & Access

October 2021 issue

• STF focuses more on cage-free and value-added eggs to capture market; • How do broiler breeders choose where to lay eggs?; • Fast food lessons during the pandemic; • Reviewing data logger information in broiler houses; • hopes to return to strength after the pandemic; • Litter management for broilers; • Optimum brooding conditions for robust layer chicks; and much more . . .

September 2021 issue

• Farmesh expands its chicken business; • Optimizing phytase’s potential; • The roadmap to developing India’s poultry processing; • Managing immune response in broilers; • Astino wins with modern approach to elevated houses; • An innovative solution for poultry wet droppings; • Triple threat brings new dynamics to duck industry; and much more . . .

August 2021 issue

• Chew’s rides on growing demand for cage-free eggs; •Eliminating wing bruises needs a holistic approach; • Just Laid leads with antibiotic-free fresh eggs; • Effect of zinc on intestinal health of poultry • WMU develops vertically integrated broiler and layer operations; • Reducing antibiotics for poultry with a combination feed solution; • Developing MV males - synchronizing maturity with females for good fertility; and much more . . .

June/July 2021 issue

• Ladangku reaps digital harvest during pandemic • When is an enzyme in feed, not a feed enzyme? • Future farmers focus on antibiotic-free farming • Australian barley for poultry in Southeast Asia using enzymes • New identity offers digital breakthrough • 7 myths and truths about zearalenone in poultry production • Startup calculates and optimizes broiler gut health • Coccidiosis prevention - what’s new? and much more . . .

May 2021 issue

• Lan Chi thrives on high quality Orvia breeding ducks • Selective removal of Salmonella from broilers using a novel technology • Telur Intan is geared to survive amid stiff competition • Guanidinoacetic acid improves performance and carcass quality in broilers • Finding opportunities in adversity • Antimicrobial resistance in mycoplasmas in Asia and much more . . .

April 2021 issue

• Stars Food embarks on aggressive expansion • A new strategy to improve broiler performance and reduce feed cost • H&N prepares to extend reach in Asia • A new generation of feed additives • On-farm hatching offers benefits to hatchery, farm, processing plant • Management tips for ventilating broilers in hot and humid conditions and much more . . .
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Poultry Inputs

EW Nutrition launches Ventar D, the next-generation gut health optimizer

EW Nutrition has launched Ventar D, a best-in-class next generation gut health modifier. It...

VTR Bio-tech builds on its expertise in enzyme technology

Guangdong-based VTR Bio-tech, will integrate its feed enzyme business with the industrial enzyme R&D...

Improving the quality of animal proteins, while reducing food loss and waste

There are sufficient calories to feed the global population; however, this is prevented by...

New enzyme delivers greater feed cost savings

Axtra Phy Gold, a novel phytase enzyme from Danisco Animal Nutrition, is claimed to...

Helping tackle anti-microbial resistance

Anti-microbial resistance (AMR) poses a major societal health threat. The misuse and overuse of...

Novus shares importance of young animal nutrition

Novus International recently organized four webinars under the Young Animal Nutrition Series. The objective...