Meat Feature Library

China presents a new dynamic in Asia’s poultry trade

Meat Features
The Asian poultry trade is changing as old players are being pushed out by new giants, set to reshape the way Asia buys chicken. ZAHRAH IMTIAZ, discovers more in an interview with Gordon Butland.

Insight into Virginia Food’s winning formula

Meat Features
In an era of increasingly volatile global supply chains and high consumer expectations for food safety and convenience, Virginia Food Inc stands out as a leading force in the Philippine meat processing sector.

Harumi Brands bets on value-added poultry as foodservice demand grows

Meat Features
Harumi Brands is shifting its strategy toward value-added products. SIVANISVARRY MORHAN tells us how the company based in Sitiawan, Malaysia, is building that capacity while managing cost pressures and working toward a stock-market listing by 2030.

Pussalla takes the Sri Lankan sausage to the global stage

Meat Features
Pussalla Meat Producers have put Sri Lanka on the map for sausages, winning 15 medals for their processed foods at the DFV Global Meat Product Awards 2025, organized by the German Butchers’ Association. This is the highest recognition one can receive for sausages,” said Managing Director Dilshan Wewita to Poultry & Meat Asia. ZAHRAH IMTIAZ looks at what led to this milestone achievement for Pussalla.

CP raises kitchen efficiency for a demanding Vietnamese market

Meat Features
The post-Covid landscape has significantly transformed consumer food preferences in Vietnam. This shift has energized CP Foods’s industrialized kitchen, which was already bustling, further driving its operation, writes HA THU.

The vision behind BioStar’s probiotic revolution

Meat Features
It all began with a vision—one that came from BioStar’s CEO and President, Mr Diosdado Serviento. Long before the rise of antimicrobial resistance became widespread, he had already seen the need for more sustainable, natural ways of raising animals, writes CONNY PEREIRA.
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Asia’s meat sector under pressure as conflict drives up feed, fuel, and freight

Meat Features
Meat supply chains in Asia are under massive strain as the impact of the US/Israel-Iran war takes a toll on the global economy. From energy supply disruptions to increased logistics costs, Asian meat companies are redrawing their strategies to cope with an uncertain world, the Asian Agribiz team across the region reports.

OTS strengthens halal manufacturing with new processing hub

Meat Features
Singapore-based OTS Holdings Limited has taken a major step forward in its regional expansion strategy with the launch of a new state-of-the-art food manufacturing facility in Johor, Malaysia, writes JOSH BHARADWAJ. The USD 9.84 million investment positions the group for accelerated growth across Southeast Asia and global halal-forward markets.

From fresh to frozen, ADP Foods is powering India’s B2B protein shift

Meat Features
ADP Foods in Tamil Nadu, India, is on a mission to capture the country’s B2B market, which is fast converting from fresh to frozen meats. They are banking on the sector’s need for convenience and innovation as fuel to sustain the demand for further-processed meats that ADP Foods has come to specialize in writes ZAHRAH IMTIAZ.

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