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Feed movement control can lower risk of virus transmission

Most producers believe feed and feed raw materials are low risks for transmitting viruses, but the often uncontrolled movement of these products could up...

Biosecurity, risk mitigation benefit producers by lower costs

Implementing the right biosecurity and risk mitigation measures to minimize the possibility of transmitting viruses via feed will help producers reduce costs. While the...

Soybean meal more protective of viruses

Some feed raw materials, soybean for example, can be riskier than others as some viruses can survive in them for long periods.  Scott Dee,...

Strategy to reduce risk of virus transmission in feed

Implementing a strategy that includes a holding time for imported raw materials and the use of feed additives as mitigants can reduce the risk...

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