Positive gut feelings: A glimpse into welfare and broiler nutrition with Isoquinoline Alkaloids

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Figure 1: Simplified Model of the Gut – Brain Axis in Poultry

In modern poultry production, success and profitability are closely linked to both physiological and welfare parameters, writes JULIA SCHMITT* of Phytobiotics. Environmental and nutritional inputs influence physiological mechanisms, ultimately affecting live performance and slaughter outcomes.
A key...

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Asian Agribiz Team
Based in Bangkok, Colombo, Ho Chi Minh City, Jakarta, Kuala Lumpur, Manila