IEC to undertake research on nutritional value of eggs

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The International Egg Commission (IEC) is to form two scientific panels to create a comprehensive database on the nutritional value of eggs. Newly appointed IEC, Chairman, Suresh Chitturi said the aim would be to increase egg consumption in developing countries. “It would be an exhaustive study on t...

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Conny Pereira
Director, Asian Agribusiness Media, Kuala Lumpur