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News: sausage

Itoham launches two new sausage flavors in Thailand

Itoham, Japan’s top ham and sausage producer, is adding two new flavors to its line of sausage in Thailand; Arabiki nori and Arabiki mala....

Indian sausage industry moves towards greater visibility

Sausages are catching on in India, with new entrants coming into the field. Sausage casing manufacturer Viscofan sees this as a great opportunity for...

Aneka makes chicken sausage healthier with spinach and cheese

Indonesian meat processor Aneka Konsumsi Selera Internasional has introduced a new chicken sausage with spinach and cheese under the Big Farm brand. The company said...

Sloane’s wins with curated butcher-style meat products

Sloane’s high-quality curated butcher-style products have been a hit with Thai customers, even during the pandemic. Here’s why, writes PAYUNGSAK WIRIYABUNDITKUL. Sloane’s opened shop in...

​Creative ways to make healthy sausage

Asians have their own favorite tastes and requirements which are different from Europe. Sausage producers need to adapt and offer recipes, tastes and preferences...

CPF unveils versatile cube-shaped bologna sausage

Thailand’s CP Foods (CPF) has launched a cube-shaped bologna sausage, under the CP Magic Chef brand, targeting cooking at home trends. The pandemic has led...

Dagsap expands with more processed meat products

Indonesian meat processor Dagsap Endura Eatore is in expansion mode this year. Director Ishana Mahisa told Asian Agribiz that the company is now increasing the...

India wants clean labeling but unsure of protocols

Clean labeling of products is catching on in India and many producers wanted to opt out of phosphates or nitrites in sausages. But few...

Wonokoyo explores traditional flavors for its processed food

Indonesian poultry integrator Wonokoyo Jaya Corporindo is exploring traditional flavors for its Western-style processed food such as sausages and nuggets. “We were inspired by Indonesian...

Wonokoyo launches new traditional-flavored sausages

Indonesian poultry integrator Wonokoyo Jaya Corporindo has launched chicken soto-flavored sausages. Chicken soto is a traditional Indonesian soup. “Our r&d team found that chicken...

Robust demand for sausage and nugget in Indonesia

Despite the Covid-19 pandemic, demand for sausages and nuggets in Indonesia remains robust, according to industry sources. “Yes, the pandemic caused a mixed impact to...

Sausage producers tweak recipes, production amid pandemic

From failing economies to high cost of logistics, sausage producers in Asia are rethinking their recipes and sales strategies to keep up with skyrocketing...

Sausage producers tweak recipes, production amid pandemic

From failing economies to high cost of logistics, sausage producers in Asia are rethinking their recipes and sales strategies to keep up with skyrocketing...

Sausage production cost up on input supply disruption

Sausage production cost in Vietnam has gone up due to disruptions in the supply of imported raw materials due to the pandemic. "The price of...

Betagro adopts Hitec’s versatile sausage production system

The sausage sector in Thailand is growing and to stay ahead of the competition, Betagro believes that investing in the right systems is important,...

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