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News: QSR

Marel’s 2-in-1 smart system for off-cuts

Marel has introduced the I-Cut 122 TrimSort which can do multiple cuts and also split meat in two streams adding considerable value to off-cuts. This...

Key trends and challenges for plant-based food in Thailand

The plant-based food market in Thailand will become more competitive, as new players enter the market and food developers create new products. This will...

Pran Foods panders to ‘fried chicken’ favor in Bangladesh

Bangladesh food processor Pran Foods will launch its own fried chicken QSR chain called ‘Fry Bucket’, banking on the locals love for fast food...

Ayam Goreng Karawaci plans for stronger return

Set up on the premise that demand for quick service restaurants was growing, Ayam Goreng Karawaci has had to reassess after a year of...

Finding opportunities in adversity

Just months into operation, Kukuruku Lechon Fried Chicken, a new quick-service restaurant in the Philippines faced challenges that few other start-ups would have survived....

Perwiratama to add QSR outlets

Indonesia’s Perwiratama Group will consolidate its integrated poultry business amid the pandemic. D’Colonel, the group’s QSR subsidiary, plans to increase to nine restaurants from...

Burger King Thailand tapping fried chicken market

The Burger King chain in Thailand aims to push sales this year by tapping into the red ocean fried chicken market for the first...

Leong Hup wants to expand Baker’s Cottage to other countries

Malaysia’s Leong Hup International Bhd (LHI) is positive about its The Baker's Cottage growth path both in 2021 and 2022. Baker’s Cottage is one...

Popeyes Chicken to enter Sri Lankan market

The Softlogic Group in Sri Lanka will open a ‘Popeyes Chicken’ franchise in Colombo soon. The company which already owns the franchise for ‘Burger...

Chinese fastfood chain swaps real eggs for vegan alternative

China’s Dicos Fastfood’s egg patty will now be replaced with Just Egg’s pre-baked, folded format across 500 stores in Beijing, Shanghai, Guangzhou, Shenyang, Dalian,...

QSR patrons move to cheaper alternatives

The right concept and target consumer has helped QSR chicken chain D’Colonel to survive during the pandemic. Sales at its outlets trended up in Q4...

D’Colonel survives from pandemic, ready for outlet expansion

Indonesia’s QSR chicken chain D’Colonel is one of several in the sector that is bouncing back rapidly despite Covid-19’s impacts. When restos were told to...

ISSO restaurants awarded for ‘best concept’ in Singapore

ISSO restaurants, which specializes in prawns in Sri Lanka has won the ‘Best Restaurant Concept of the Year’ award at the QSR Media Asia...

Jollibee’s new mobile app offers convenience and speed

Jollibee Food Corp has launched the all-new Jollibee App in the Philippines that gives its customers a convenient and faster way to order. The...

Istana Ayam targets customers in sub-districts

Istana Ayam, a QSR based in Central Java, Indonesia has opened its 18th restaurant. The enterprise eyes sub-district for its outlets. "Customers do not...

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