TagsFood safety

News: food safety

Controlling Listeria to ensure food safety

Traditional methods of controlling harmful bacteria fail against bacteria like Listeria, Dan Ryan, Kemin’s Technical Product Manager, told Asian Agribiz. “The commonly used oxygen-limiting...

Ultimeat maintains cold chain for food safety

Ultimeat, Malaysia’s plant-based and fermentation proteins producer, vouches for good cold chain protocols for food safety. “The delivery temperature is a prerequisite to avoid...

Meet the zero consumer

Would you label yourself a ‘zero consumer’ or do you know who a zero consumer is? Producers are quite aware of changing consumer habits,...

Singapore orders huge fines on food safety offenses

A Singapore food processing company and its director were fined USD 282,000 over expired 5.9 tons of fish and meat products. This is the...

Cambodia to boost food safety in seafood processing

The UN Industrial Development Organization (Unido) has provided 28 seafood processing firms in Cambodia USD 1 million to improve their facilities. Each company received...

Consumers needs to be convinced to adopt alternative protein

Asian Agribiz’s Alternative Protein Conference highlighted the current situation in the industry. Although the market for Asia compared to other continents vastly differs, consumer...

Consumers needs to be convinced to adopt alternative protein

Asian Agribiz’s Alternative Protein Conference highlighted the current situation in the industry. Although the market for Asia compared to other continents vastly differs, consumer...

Digitization makes food safety more relevant than ever

We cannot discuss food safety without putting digitization at the center. Food safety begins from ingredient sourcing and hygiene, then travels across the processing...

Regulatory standards ensure safety of alternative proteins

As alternative proteins become a norm in the food industry, some products and ingredients may be novel. Thus, good safety and regulatory standards should...

Regulatory standards ensure safety of alternative proteins

As alternative proteins become a norm in the food industry, some products and ingredients may be novel. Thus, good safety and regulatory standards should...

Safety aspects to consider in alternative proteins

At Asian Agribiz’s inaugural Alternative Proteins Conference in Bangkok on June 13, Colin Lim, Deputy Director of Future Ready Food Safety Hub, will share...

Safety aspects to consider in alternative proteins

At Asian Agribiz’s inaugural Alternative Proteins Conference in Bangkok on June 13, Colin Lim, Deputy Director of Future Ready Food Safety Hub, will share...

QSR growth dictates higher processing standards

Meat producers are compelled to adopt stringent hygiene standards due to fast food chain expansion in Asia. Rajive Dav Miranda, Export and Key Account Manager...

Philippines lifts cattle, beef import ban on negligible risk

The Philippines lifted its ban on live cattle and beef imports from the Netherlands, Brazil, and Spain following evidence of food safety compliance. Despite...

Commercial slaughterhouse helps HCMC ensure food safety

Authorities in Ho Chi Minh City in Vietnam have banned illegal abattoirs effective April 1. This augurs well for An Ha’s new commercial slaughterhouse...

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