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News: Float Foods

Singapore egg alternative manufacturer receives certification

Singapore’s plant-based egg brand Float Foods has received the FSSC 22000 License (Food Safety System Certification) for its halal-certified facility. The FSSC 22000 is...

Another egg substitute launched in Singapore

A Singapore-based enterprise, Float Foods, debuted its first product, a plant-based whole egg substitute. Named OnlyEg, the product is Asia’s first alternative protein product...

Looks like egg, but not really

Float Foods, a Singapore-based food tech company debuted its plant-based whole egg substitute. OnlyEg emulates the yolk and albumen components of a real egg,...

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