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News: environment

Cambodia addresses environment in pig farming

Challenges regarding energy use and waste treatment are becoming big concerns for Cambodia’s pig producers, Agriculture Minister Dith Tina said. He explained that every...

Nutrition and health for extensive housing

Professor DOUG KORVER* warns that pathogens, such as coccidiosis will become more prominent in extensive housing systems. Alternative strategies such as vaccination and nutritional...

Indians drive environment-friendly packaging for meat

Consumers are driving Indian meat companies to adopt more environment-friendly packaging. “Previously, we sold our meat in plastic bags. Now we use paper with...

DSM’s Sustell receives ISO certification

Sustell, DSM’s intelligent sustainability service, has received the ISO lifecycle assessment assurance certification from DNV. Sustell provides accurate footprint measurement and farm-level solutions to...

Pig waste treatment solutions can be profitable

Pig producers today know that treating pig waste can be profitable, not to mention critical to environmental sustainability.  "In markets where there is good...

Spotlight on environment, climate in livestock production

Efficiency and productivity are important, but resilience to changing environment and climate conditions is also critical as Southeast Asia’s livestock industry grows. Much needs to be...

Achieving sustainability through a circular economy

Sustainability is no longer just a buzzword in the animal protein sector. Companies are now striving to balance operations, working to ensure that profitability...

Minh Phu’s organic shrimp farming respects environment

The Vietnam Record Organization has confirmed that Minh Phu Seafood JSC owns the largest organic shrimp farming area in Vietnam with more than 9700...

Innovation in Asia’s agrifood ecosystem

The next 30 years will be a defining era for Asia’s agrifood innovation ecosystem according to a recent Lux Research report. Population growth, rapid...

Feedmillers need to focus on sustainability to counter environmental pressures

Faced with the continued increase in environmental protection pressure, it is urgent for feed producers to accelerate implementation of environmentally friendly production, according to...

ADM sets new goals for environmental footprint reduction

ADM has announced commitments to reduce water intensity by 10% and achieve a 90% landfill diversion rate by 2035. The commitments were announced as...

Consumers more concerned about food safety than environment

Consumers are significantly more concerned about food safety than environmental considerations, according to DNV GL’s ViewPoint survey. A total of 4500 consumers from across...

Shrimp farming more damaging to environment

Environmentalists in Asia have found that shrimp are a bigger problem to global warming than cattle. But this is not due to release of...

Poor genetics, environment blamed for goat rearing problems in Malaysia

Poor genetics and environment could be the reason for poor goat meat production in Malaysia, the owner of local goat farm Boden Edufarm in...

CP Foods named member of FTSE 4 Good Emerging Index

FTSE Russell, the global provider of benchmarks, analytics, and data solutions, has selected CP Foods as a member of FTSE 4 Good Emerging Index.

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