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News: duck

Better welfare, management can boost duck egg market

Better animal welfare and quality management can help Malaysia’s duck egg market advance. “Growth has been slow and producers should pay more attention to...

Horeca revives along with growing focus on food safety

In the last few weeks, Asian Agribiz observed that the horeca industry in the region has picked up with movement restrictions easing. Responding to...

Asia’s layer duck industry offers long-term growth potential

Duck egg producers in the region are optimistic of growth. However, the farming system, genetics, and egg quality should be improved, writes MELIYANA and...

Indonesia to see bigger investment in slaughterhouses

Investment in slaughterhouses in Indonesia is expected to grow by more than 20% this year, according to Javatec Food Technology, supplier of poultry processing...

Javatec sees growth in poultry slaughterhouses

Javatec Food Technology expects a flourishing of poultry slaughterhouses in Indonesia. The company is constructing several facilities, 65% of which are poultry slaughterhouses and...

Akos Farm aims to sell more dressed ducks

Duck sales of Indonesia’s Akos Farm are equally split between dressed and live ducks, though owner Alvin Kosnanto wants to increase sales of the...

WBI Foods launches premium cooked chicken

Indonesian duck integrator WBI Foods has launched a premium cooked chicken product to diversify its offerings. A 500g pack of the ‘Begok’ branded fried...

Duck industry in Asia automates to add value

Duck processing equipment suppliers like Marel see opportunities in automation and digitalization in the industry Asia, as primary and further processing in this sector...

Digitalization a must for competitiveness in duck processing

Digitalization and end-to-end traceability across the value chain is essential in industrialization. Data gathering has gained importance in processing plants, said Arjan Schrauwen, Product...

Duck processors must boost product quality, sustainability

Per capita consumption of duck in Asia is growing alongside demand for cut-ups and further processed products, as well as smaller portions. Covid-19 has...

Xoon Hup renews duck export permit for Singapore

Malaysia’s Xoon Hup Poultry Farming is renewing its permit to export to Singapore, even as it awaits the reopening of the local foodservice sector....

Automation, value-addition grow in duck processing

The growth in Asia’s duck sector is prompting increased automation in processing. Arjan Schrauwen, Product Manager for duck and turkey at Marel, told Asian...

Taiwan finds highly pathogenic H5N2 in dead ducks

Taiwan’s animal health officials reported a new highly pathogenic H5N2 subtype, according to Avian Flu Diary. The virus was detected in dead ducks found in...

Study shows transmissibility of H5N6 in pigeons, waterfowl

This study suggests that the virus can transfer between different bird species, adapt, and successfully replicate itself in its new host, writes ARIEF FACHRUDIN. Highly...

Avian influenza H5N8 detected in fourth Viet province

Vietnam has detected an outbreak of avian influenza H5N8 in Thai Binh province. This is the fourth province to be infected. The virus was...

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