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News: Cargill

VPF and Cargill to produce quality swine feed in Thailand

VPF and Cargill will collaborate to produce high-quality swine feed in Thailand. This will boost VPF’s bottom line and expand its market share in...

Cargill introduces Micronutrition and Health Solutions business in Thailand

Cargill Micronutrition and Health Solutions (MHS) launched its portfolio of science-based products, services, and digital solutions to animal feed industry stakeholders in Thailand. MHS...

Risk threshold high in Cargill’s mycotoxins survey

Cargill Animal Nutrition has released its 2023 Global Mycotoxins Survey, which noted three key data trends among feed ingredients. First, despite the lower pressure...

Progress despite challenges in the pig sector

This week, we have the pig industry in focus with some developmental news, despite lackluster demand, supply constraints, and price pressures. We see a...

Cargill’s focus on customer needs keeps it in the lead

For over 50 years, Cargill has consistently adopted new technology, fostered innovation in Thailand, and now, sustainability. SOMHATAI MOSIKA writes about the company’s strengths...

Cargill introduces tech to optimize layer body composition

Cargill has introduced ‘Reveal Layers’, a non-invasive near-infrared (NIR) technology that helps producers and nutritionists make real-time decisions regarding layer diets to support their...

Brian Sikes to chair Cargill’s board

Brian Sikes, Cargill’s President and CEO, has been elected Chair of the company’s Board of Directors, effective January 2024. He succeeds Dave MacLennan, who...

Cargill pushing forward in its sustainability commitments

Cargill recently released its 2023 ESG report, highlighting efforts to create a positive global impact. Its sustainability strategy aims to nourish the world safely,...

Cargill focuses on strengthening Sun Valley brand

Cargill Meats Thailand continues to invest in key growth areas and one of them is the Sun Valley brand. “Innovation is crucial for our...

Sun Valley launches two new premium chicken snacks

Cargill's Sun Valley brand launched two new snacks, Chicken Cheese-su Ball and Mini Corndog, to cater to the growing snack trend in Thailand. The...

Cargill, KMITL partner for omega-3 processed pork

Cargill Siam and King Mongkut’s Institute of Technology Ladkrabang (KMITL) will undertake an academic collaboration and r&d for omega-3-enriched processed pork. The company also...

Cargill inaugurates premix plant in Vietnam

Cargill’s new Provimi premix plant worth USD 28 million is now operating in Dong Nai province. The facility is the company’s most modern feed...

Cargill’s profit drops 43% due to rising costs

Cargill’s annual profit nearly halved in its latest fiscal year amid rising costs, a declining meat business, and lower agricultural prices from a fading...

Cargill adopts standard for reducing methane emissions in cattle diets

Cargill has partnered with Trees Consulting to develop a Gold Standard-approved beef methodology that offers a framework for measuring methane emissions reduction using feed...

Cargill helps Indian corn farmers increase yields sustainably

Cargill is working with TechnoServe to improve corn yields among 10,000 Indian farmers in Karnataka. The program called ‘Srishti’ will have farmers trained on...

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