TagsAlternative protein

News: alternative protein

‘Smart proteins’ incubator launched in India

The Good Food Institute (GFI) India and IKP Knowledge Park Bengaluru have established the country’s first Centre for Smart Protein and Sustainable Material Innovation....

BSF production requires a high standard

While black soldier fly (BSF) can be used as an alternative protein additive in animal feed, stricter regulations are necessary for safe and reliable...

Lab-grown quail foie gras on sale in Singapore

A parfait made from Japanese quail cells has become the first Australian lab-grown meat to be approved in Singapore. Vow’s quail foie gras went...

Mycelium gains momentum as Chinese startup launches in India

Shanghai-based 70/30 Food Tech, a 100% plant-based ready meal company and a producer of plant, fungi, and mycelium-based ingredients, recently finished a seed extension...

China discovers way to make feed proteins using coal

Chinese scientists have successfully turned coal-derived methanol into a feed protein, thus providing an alternative protein source. In this fermentation process (using yeast strains),...

Consumer preference leads to large funding for alternative proteins

Japan has granted a total of USD 19.6 million to two alternative protein startups, based on a recent study showing its consumers’ preference for...

Thais want to eat less meat in the next two years

A survey found that 67% of Thai meat eaters intend to reduce meat consumption in the next two years for health, environmental, and animal...

Government support needed to develop alternative proteins

While alternative proteins have great potential in Indonesia, there are challenges. Widya Putra, CEO of Meatless Kingdom told Asian Agribiz that public awareness is...

Indonesia’s market for alternative protein is growing

The plant-based alternative protein market in Indonesia is growing annually, with companies developing meat and seafood substitutes, for consumers interested in healthier protein options....

Opportunities for alternative protein in Indonesia

The global plant-based alternative protein market is growing annually. New companies are finding solutions to create alternatives to beef, chicken, pork, and even seafood....

Dry mix plant-based protein launched in Malaysia

GoodMorning Global Group Holdings Bhd has launched Malaysia’s first dry mix complete nutrition plant-based proteins, WonderMeat, made primarily of soy and pea protein. “It uses...

Ultimeat maintains cold chain for food safety

Ultimeat, Malaysia’s plant-based and fermentation proteins producer, vouches for good cold chain protocols for food safety. “The delivery temperature is a prerequisite to avoid...

South Korea to promote plant-based food industry

South Korea will introduce a comprehensive plan in December to enhance local plant-based food production and encourage the consumption of alternative proteins, its Agriculture...

Ultimeat gains traction through accelerator programs

Malaysia’s Ultimeat which works on mycoprotein products, was one of the winners in the 6th Selangor Accelerator Program. The team received a USD 1500...

New fishless canned tuna alternative debuts in Malaysia

Malaysia's Meamo Foods has introduced ‘meatless’ and fishless’ canned tuna. The startup uses textured soy protein as a key ingredient, which the company founder...

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