China lifts ban on Spanish beef


China has lifted its ban on Spanish beef as demand rises. The ban was earlier imposed due to intermittent cases of bovine spongiform encephalopathy (mad cow disease) in Europe. Meat and Livestock Australia notes the growth in the Chinese beef market, driven by affluent consumers demanding premium m...

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Rajeswari Ramanee
Editor, Asian Meat Magazine, Alternative Protein and Meat Insider, Kuala Lumpur, Malaysia. In the article, ‘BRF dispels the myth about frozen meat’, Rush gets a detailed account of the safety of industrial frozen meats from one of the top global poultry exporters.