Alarm bells as Salmonella found to resist antibiotics

97
Multiple biosecurity categories and pig mixing activities, as well as consistent cleaning and disinfection practices are crucial in Salmonella control at pig farms.

Salmonella is becoming increasingly resistant to antibiotics commonly used in pig farming. Many studies have demonstrated the prevalence of the superbug in the pork value chain, raising questions about the effectiveness of current control and prevention methods.

A 2018 study by the Swedish Unive...

Sign in  as a member, or Join our Community  for free to unlock the full article.