Ajinomoto targets alternative proteins with amino acids


Japan’s prominent food brand Ajinomoto says it will focus on developing amino acids to support the growing alternative proteins space. Its Chief Innovation Officer Hiroshi Shiragami told Food navigator recently that the brand’s deep research and understanding of amino acids is crucial in developing...

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Editor, Asian Meat Magazine, Alternative Protein and Meat Insider, Kuala Lumpur, Malaysia. Spoke to one of Malaysia’s leading pork suppliers about efficient farming using modern technology and biosecurity measures in’ Modern operations keeps Jade Tani profitable’.