Maximizing the benefits of fiber in sows

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The addition of total dietary fiber is advantageous to sow and piglet production.

GUSTAVO CORDERO* discusses how the application of a stimbiotic is an opportunity in sows to increase the fibrolytic species of the microbiota, increasing fiber digestion and increasing short chain fatty acid production, thereby acting similarly to the effect of soluble dietary fiber addition.

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Based and working in the region.