Indian startup to launch plant-based, bioprinted snapper

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An Indian startup called SeaSpire will launch bioprinted, plant-based snapper-like protein fillets in India and New Zealand. Bioprinting is an additive manufacturing process like 3D printing, using a digital file as a blueprint to print an object layer by layer. However, bioprinters print with cell...

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Joint-Editor, Asian Meat Magazine and Meat Insider, Kuala Lumpur, Malaysia. Rajeswari (Rush) analysed how the meat sector innovated itself via multiple ways in 'Sustainability, health drive the new Asian consumer’.