Asia’s seafood sector in recovery but challenges remain

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The rising costs of logistics, feed, and other farm inputs have driven the selling prices of pangasius to record highs in all markets.

The seafood sector in Asia has recovered from the pandemic and demand for value-added seafood products is growing. But it is facing challenges including high production and freight costs and disease, writes PAYUNGSAK WIRIYABUNDITKUL and the Asian Agribiz team.

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Editor, Asian Meat Magazine and Meat Insider, Bangkok, Thailand. Discusses the business opportunities, challenges and price gaps of meat and alternative proteins with Maarten Geraets of Thai Union Group in the podcast, ‘Capturing plant-based business opportunities’.