CellMeat secures USD8.1m for lab-grown shrimp cultivation


South Korea’s startup CellMeat, which develops lab-grown shrimp meat, has secured USD 8.1 million Series A funding to produce alternative seafood. The new round of funding, which brings its total raised to USD 14.1 million will help the company continue r&d of its lab-grown shrimp and ramp up p...

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Joint-Editor, Asian Meat Magazine and Meat Insider, Kuala Lumpur, Malaysia. Rajeswari (Rush) analysed how the meat sector innovated itself via multiple ways in 'Sustainability, health drive the new Asian consumer’.