A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...
A Singapore food technology company, Sophieโs Bionutrients has unveiled 100% plant-based burger patty created from single-cell microalgae. It claims its 60 gram patty contains more protein than beef or most fish with each offering 24 grams of protein/serve.
The company utilizes different strains...